Vignoble Brazilier Method Trad Brut NV

An expressive nose with aromas of brioche and peony. On the palate, the mineral attack of the Chenin Blanc quickly melts away to give way to the roundness of Pineau d'Aunis. It offers a crisp, mineral-driven profile with notes of lemon, peach, pear, and citrus blossoms, plus subtle stone or chalky minerality

Pair with light, fresh, or seafood-based dishes, especially those with citrus, herbs, or mineral notes, and it’s equally at home as a refreshing aperitif or with delicate cheeses.